This Saturday, June 18th, is going to be a busy day at the market!
First of all, Fruit and Veggie Fest continues with Tomato Me CrAzY Day! Paul Hargrove (of Trace at the W) will do a chef demonstration at the downtown market at 9:30 am. Joel Welch (of Kerbey Lane Cafe) will do a 9:30 am demo at Sunset Valley.
There will also be a special pageant–”How Our Food Grows”– put on by the Theatre Action Project. The pageant will be performed at 11 am at Republic Square Park.
In addition, Jarden Home Brands is sponsoring canning workshops at both market locations at around 11 am. Stephanie McCleney is our canning-expert at the downtown market and Andrew Smiley is our expert at Sunset Valley. The canning-info is incredibly useful–and our presenters are fantastic, so don’t miss out!
The next two Saturdays are the final days of Fruit and Veggie Fest. The last two themes are:
June 25th–Watermelon Festival
July 2nd–Green Fourth
Mark your calender!